Dave’s Hot Chicken has gone from a parking lot experiment to a booming fast-casual brand, with over 200 locations and no ...

Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened at New York’s LaGuardia Airport on Thursday, Oct. 3. Operated by Manan Shah, the new Jersey Mike’s restaurant is located in ...

Taco John’s announced industry marketing veteran Kevin Flaherty as its Chief Marketing Officer. Flaherty brings 20 plus years ...

After an Easter dinner, Mandy Mack and her boyfriend were driving around their hometown in Iowa when they noticed an A&W ...

In today’s franchise restaurant environment, there are a lot of factors that can’t be controlled—from inflation to increased ...

There’s something sweet in the neighborhood this Halloween – the all-new Krispy Kreme x Ghostbusters Collection, four ...

Jimmy John’s is elevating the club sandwich to a new level of sophistication with the Smoked Cheddar Bourbon Club, a ...

The French Workshop, a popular bakery-cafe chain rooted in the authenticity of the pastry shops and bakeries of Paris, aims to continue its growth journey by expanding into New Jersey for the first ...

Staying true to their mission of offering fresh authentic old world Mexican cuisine, Ori’Zaba’s Scratch Mexican Grill keeps the menu fresh by offering seasonal agua frescas and other specialty items ...

Bojangles announced its commitment to support relief efforts for those affected by Hurricane Helene, with the devastation hitting close to home for the Carolina-born brand, which operates more than ...

Paris Baguette, the neighborhood bakery café concept with 4,000 cafés worldwide including over 180 in North America, has seen ...

Freebirds World Burrito, Texas’ No. 1 Burrito, turns up the heat once again with the highly anticipated return of its bold, savory Birria. Known for its bold, rich, and savory taste, Freebirds’ Birria ...